1. Gather the ingredients: You will need all-purpose FLOUr, baking Powder, salt, butter, egGS, and milk.
2. Preheat the oven: Preheat the oven to 375 degrees Fahrenheit.
3. Mix the dry ingredients: In a medium bowl, mix together the FLOUr, baking Powder, and salt.
4. Cut in the butter: Cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
5. Add the wet ingredients: In a separate bowl, beat together the egGS and milk. Slowly add the wet ingredients to the dry ingredients and mix until just combined.
6. Roll Out the dough: On a lightly FLOUred surface, Roll Out the dough to 1/4-inch thickness.
7. Cut out the pastries: Using a biscuit cutter or a glass, cut out the pastries and place them on a greased baking sheet.
8. Bake the pastries: Bake the pastries for 12 to 15 minutes, or until Golden brown.
9. Serve: Serve the pastries warm, with butter and jam, if desired. Enjoy!
Let's prepare the homemade pastry recipe after shopping for required ingredients from the grocery store. Make the yummy pastry in your home style and enjoy this cooking game. Have a great fun!
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