1. Start by planning your meals for the week. Make sure to include a variety of fruits, vegetables, whole grains, lean proteins, and Healthy fats.
2. Shop for the ingredients you need for the week. Make sure to read the labels on packaged foods to make sure they are low in added sugars, saturated fats, and sodium.
3. Prepare your meals ahead of time. This will make it easier to make Healthy choices when you’re in a hurry.